Newman takes New York – Cannon Beach Gazette
by Erin J. Bernard of the Cannon Beach Gazette
Tuesday, October 11, 2011
“Local chef brings a taste of Oregon to the James Beard House.”
It’s 1 p.m. in Manhattan and the lamb’s missing.
Eighty pounds of top-quality meat, UPS’ed from Oregon and slated to hit the plates of 70 hungry diners at the James Beard House at 7 p.m. sharp. And it is nowhere to be found.
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