Shellfish Week with Chef John Newman

In the fall of 2010 Chef John Newman was one of ten Oregon chefs featured in the Oregon Bounty Wanderfeast. Watch the video below and join Chef John for Shelfish Week as he catches, cooks and eats Dungeness Crab at the Garibaldi Marina. Follow the entire tour at food.traveloregon.com/wanderfeast.

Oregon Zoo : Portland, OR
Saturday, July 17, 2010

The Oregon Zoo presented a fun-filled evening of fine dining and entertainment on Saturday, July 17, 2010. Chef John and Newmans at 988 were featured alongside the region’s top restaurants, bakeries, breweries and wineries. Proceeds from the event went to benefit the Zoo to You youth outreach program.

Surfsand Resort : Cannon Beach, OR
Sunday, May 23, 2010

On Sunday, May 23, Chef John joined other local chefs for Chef’s Night Out. An annual fundraiser for the Cannon Beach Children’s Center hosted by the Surfsand Resort, this annual event was a major success.

Westport, WA
May 14 – 16, 2010

An avid surfer himself, Chef John from Newmans at 988 caters for the judges every year at the annual surf contest in Westport, Washington. Come watch the action or participate yourself. For information on future events, contact Pamela Clark.

Steamboat Inn : Steamboat, OR
March 13, 2010

Chef John Newman was the featured chef for the March 13 Steamboat Inn Guest Chef and Winemakers Dinner in Steamboat, Oregon. Appetizers included garlic polenta, mushroom caps & asiago cheese, and Chef John’s famous crab cakes. Dinner courses featured King Fisher Farms Organic Salad Greens, Lobster Ravioli, Rack of Lamb, and Poached Pear for dessert. For more information on the Steamboat Inn visit their website at www.thesteamboatinn.com.